Badia Meat Tenderizer 4.5oz (127.6g)
Badia Meat Tenderizer 4.5oz (127.6g): generously and evenly to moist surfaces of meat just before cooking.
Use about 1 tsp per pound of meat. Do not add salt. Pierce meat at 1/2 inch intervals and cook immediately.

Description
Badia Meat Tenderizer 4.5oz (127.6g): generously and evenly to moist surfaces of meat just before cooking.
Use about 1 tsp per pound of meat. Do not add salt. Pierce meat at 1/2 inch intervals and cook immediately.












